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Food Science
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Overview : Haunted by wartime horrors, Civil War soldier-turned-bounty-hunter Frank Connor (Neal Bledsoe) spends his time post-war polishing off two th... Read More
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Overview : Named a Best Science Book of 2014 by Amazon, Wired, the Guardian, and NBC Winner of the 2014 Gourmand Award for Best Spirits Book in the Un... Read More
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Overview : FOOD QUESTIONS ANSWERED WITH COLORFUL GRAPHICS AND FUN, EASY-TO-UNDERSTAND SCIENTIFIC EXPLANATIONS Have you ever wondered... - Why bacon sme... Read More
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Overview : KIDZ BOP is the #1 children's music brand! KIDZ BOP's family-friendly new album, KIDZ BOP Halloween Party!, is the perfect Halloween soundtr... Read More
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Overview : "Delivers an enthusiastic introduction to nutritional epidemiology . . . Using simple illustrations and his trademark humor to demystify sci... Read More
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Overview : Are you looking for an easy way to amaze your friends? Do you have a whipping siphon but are afraid you are not getting the most out of it? ... Read More
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Overview : "Charles Massy has written a definitive masterpiece that takes its place along with the writings of Aldo Leopold, Wendell Berry, Masanobu Fu... Read More
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Overview : A New York Times Best Wine Book of 2018Flawless is the first book of its kind dedicated to exploring the main causes of faults in wine. From... Read More
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Overview : The fifth edition of this classic text continues to use a multidisciplinary approach to expose the non-major food science student to the phy... Read More
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Overview : The science behind a good meal: all the sounds, sights, and tastes that make us like what we're eating--and want to eat more. Why do we cons... Read More
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Overview : Now in its third edition, this bestselling book describes the complete chocolate making process from growing the beans to the sale in the sh... Read More
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Overview : Now in its fifth edition, Food Science remains the most popular and reliable text for introductory courses in food science and technology. T... Read More
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Overview : The only product with yield information for more than 1,000 raw food ingredients, The Book of Yields, Eighth Edition is the chef's best reso... Read More
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Overview : Principles of Food Science demonstrates how the laws of science are at work in producing, processing, preparing, preserving, and metabolizin... Read More
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Overview : Food safety is a matter of intense public concern, and for good reason. Millions of annual cases of food "poisonings" raise alarm not only a... Read More
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