Food Additives Handbook

by Lewis, Richard J.
ISBN: 9780442205089
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Overview

Provides data on some 1,350 food additives, including direct and indirect additives, packaging materials, pesticides, and selected animal drugs. Each additive is covered in a separate alphabetical entry which features physical properties, usage information, occupational restrictions, and toxicologic
  • Format: Hardcover
  • Author: Lewis, Richard J.
  • ISBN: 9780442205089
  • Condition: Used
  • Dimensions: 10.20 x 1.37
  • Number Of Pages: 605
  • Publication Year: 1990