Wolfgang Puck's Modern French Cooking for the American Kitchen: Recipes Form the James Beard Award-Winning Chef-Owner of Spago

by Puck, Wolfgang
ISBN: 9780395935200
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Overview

  • Format: Trade Paperback
  • Author: Puck, Wolfgang
  • ISBN: 9780395935200
  • Condition: Used
  • Dimensions: 10.10 x 0.74
  • Number Of Pages: 304
  • Publication Year: 1998