Treasury of Great Recipes: Famous Specialities of the World's Foremost Restaurants Adapted for the American Kitchen

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Overview

First edition. Inscribed and signed by Price's daughter, Victoria. The book was heavily used by its formeer owner; it has some stains on a few pages, partial split at the head and foot of both jointst, and some rubbing and bumping to the boards.
  • Format: Hardback
  • Author: Price, Mary and Vincent
  • Condition: Very Good
  • Publication Year: 1965
  • Signed:  Yes
  • First Edition:  Yes
  • Publisher: AMPERSAND PRESS, INC.,

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