This is the way to eat now--feel-good food to satisfy every craving, from morning to night, and for every occasion Here is food that surprises and thrills through
contrasts--think crisp and soft, sweet and sour, chile heat and refreshing herb--with meals that include:
- Roasted Carrot Soup with Flatbread Ribbons
- Chickpea Crepes with Wild Garlic
- Brown Rice Bibimbap Bowls with Smoky Peppers
- Toasted Marzipan Ice Cream
Thoughtfully organized chapters will help you find just the right dish at any time of day, and for every occasion:
- Mornings
- Grazing
- Quick
- Thrifty
- Gatherings
- Grains
- Raw-ish
- Afters
- Pantry