The Southern Po' Boy Cookbook: Mouthwatering Sandwich Recipes from the Heart of New Orleans

ISBN: 9781612432373
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Overview

OLD FAVORITES AND NEW FLAVORS

Humble yet delicious, po' boy sandwiches combine light and flaky French bread with rich and hearty fillings for a lunch treat loved throughout the South. This beautiful, full-color cookbook offers a wide variety of po' boys from traditional New Orleans offerings to the author's all new creations, including:

- Blackened Shrimp
- Andouille Sausage
- Barbecue Brisket
- Cuban-Style Pork
- Fried Oysters
- Pecan-Crusted Trout
- Fried Alligator Tail
- B nh M Style
- Creole Crab Cakes

  • Format: TradePaperback
  • Author: St Pierre, Todd-Michael
  • ISBN: 9781612432373
  • Condition: Used
  • Dimensions: 8.10 x 0.30
  • Number Of Pages: 108
  • Publication Year: 2013
Language: English