A cookbook to suit the whole family's differing wants and needs, this book is full of simple and delicious recipes to keep the whole family happy at the dinner table. With simple tweaks, Jo Pratt's recipes help you make subtle adaptations to your cooking so that you can take into account allergies, intolerances and lifestyle choices. Covering everything from gluten free cooking to veganism, this book will be a lifesaver in the kitchen and a crowd-pleaser at the table.