Test Book W/Examview Assessment Suite CD-ROM for Foundations of Restaurant Management and Culinary Arts: Level 1

by National Restaurant Association
ISBN: 9780137070527
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Overview

  • Format: Trade Paperback
  • Author: National Restaurant Association
  • ISBN: 9780137070527
  • Condition: Used
  • Number Of Pages: 200
  • Publication Year: 2010
Language: English