The ultimate finger food, cute and colorful sushi pieces are perfect for entertaining Easy to eat, gorgeous to look at, and healthy, too--it's no wonder sushi is one of Japan's favorite foods. This book brings to life simple techniques for kawaii sushi creations that will delight everyone who sees them
Renowned Japanese sushi chef and cookbook author Ken Kawasumi has assembled 33 recipes for all kinds of super-cute sushi: - Adorable animals, including turtle, monkey, shiba inu and dolphin
- Fabulous flowers, including cherry blossom, hibiscus and chrysanthemum
- Colorful rolls made to look like watermelon, the autumn sky and Japanese dolls
- Stunning sushi rice-bowl art, including a breathtaking Mount Fuji landscape
Every recipe has step-by-step instructions with hundreds of photographs to show the individual stages, assembly techniques and striking finished dish. There is also a comprehensive guide to basic rice-cooking, sushi-rolling techniques and handling seafood safely.
If you're looking for a cute and crafty way to liven up a special occasion and impress your guests, look no further