Overview :Barbecue was invented in France? So says renowned cookbook author Susan Herrmann Loomis. When the Gauls were racing through lush forests in ... Read More
Overview :Susan Loomis arrived in Paris twenty years ago with little more than a student loan and the contents of a suitcase to sustain her. But what ... Read More
Overview :Discover the pleasures of cooking--and eating--with this French approach to everyday meals. Featured on bistro menus and dinner tables throu... Read More
Overview :A delightful celebration of everyday life in France through the lens of the kitchens and cooking of the author's neighbors, who, while busy ... Read More
Overview :"When it comes to recipes, Ms. Loomis delivers."--Wall Street Journal Go nutty with Nuts in the Kitchen Internationally renowned food exper... Read More