Overview :New York Times Bestelling author and BBQ maestro Adam Perry Lang is back Serious Barbecue meets A Man, A Can, A Plan in BBQ 25 an ultra-foo... Read More
Overview :"The best grilling book on the market." --GQ With Charred & Scruffed, bestselling cookbook author and acclaimed chef Adam Perry Lang employs... Read More
Overview :Side dishes, once relegated to the back of the table at the summer barbecue, are the main draw in Backyard Barbecue Sides, the newest book i... Read More