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Results for "López-Alt, J. Kenji"
López-Alt, J. Kenji
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Ever wondered how to pan-fry a steak with a charred crust and an interior that's perfectly medium-rare from edge to edge when you cut into i... Read More
$24.99
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$36.84
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J. Kenji López-Alt's debut cookbook, The Food Lab, revolutionized home cooking, selling more than half a million copies with its science-bas... Read More
$24.99
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$36.88
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Pipo thinks that pizza is the best. No, Pipo knows that pizza is the best. It is scientific fact. But when she sets out on a neighborhood-sp... Read More
$8.99
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$14.20
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The year's top food writing from writers who celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offering... Read More
$8.49
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The year's top food writing from writers who celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offering... Read More
$13.52
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