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Results for "Hunter, Beatrice Trum"
Hunter, Beatrice Trum
1 - 12 of 12 results
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Probiotics are fermented foods cultured by beneficial microorganisms. These foods have values byond their original states as fermentation in... Read More
$9.49
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The quality of your food depends on the quality of the soil in which it is grown. Is organically produced food superior to conventionally gr... Read More
$5.71
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Since Consumers' Research Magazine's inception in 1928, readers have been given reliable and useful information on food issues. Characterist... Read More
$7.12
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Most people have no idea that they arent breathing in only oxygen when they inhale. Outside, they may be inhaling volatile organic compounds... Read More
$5.71
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A Whole Foods Primer describes the special characteristics that consumers should seek when shopping so they can identify the peak of nutriti... Read More
$7.99
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Lead, mercury, arsenic, and cadmium are major toxic metals. All are environmental pollutants that can inflict harm on humans and other livin... Read More
$15.62
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Explains how short-term infections from foodborne diseases can lead to long-term health issues. Details food-processing to agricultural prac... Read More
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From Simon & Schuster, The Natural Foods Cookbook is Beatrice Trum Hunter's first book of Natural Foods recipes that shows you a new way to ... Read More
$17.86
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