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Results for "Cook, Richard M."
Cook, Richard M.
1 - 14 of 14 results
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Everything can be vegan! Popular food blogger Richard Makin accepts the challenge to make any dish vegan in this deliciously fun cookbook. F... Read More
$15.99
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$24.12
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At the time of his death in 1998, Alfred Kazin was considered one of the most influential intellectuals of postwar America. What is less wel... Read More
$7.99
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The groundbreaking theory of how fire and food drove the evolution of modern humansEver since Darwin and The Descent of Man, the evolution a... Read More
$8.49
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$17.99
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In the past twenty years, interest in wood-fired ovens has increased dramatically in the United States and abroad, but most books focus on h... Read More
$22.49
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$33.31
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Welcome to "Global Gastronomy: A Tribute to Rick Stein's Culinary Voyage Across 10 Countries," a cookbook that celebrates the acclaimed chef... Read More
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First published by Yankee Magazine in 1977, this book remains the authority on how old-time brick ovens were designed and used. The book exp... Read More
$6.81
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$11.26
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In the history of cooking, there has been no more challenging environment than those craft in which humans took to the skies. The tale begin... Read More
$33.00
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In this harrowing and deeply personal memoir, the author takes us on a journey through the darkest corners of his childhood. On April 16th, ... Read More
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The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advance... Read More
$9.99
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$32.95
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