Roast Figs, Sugar Snow: Food to Warm the Soul

by Henry, Diana
ISBN: 9781783255764
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Overview

An irresistible collection of cold-weather recipes that celebrate the unique pleasures of autumn and winter

A new edition of the hidden gem at the heart of Diana Henry's extraordinary cookbook repertoire

Coming soon from the critically acclaimed, multi-award-winning, Sunday Times bestselling author Diana Henry, her classic cookbook Roast Figs Sugar Snow, revisited, revised and refreshed nearly 20 years after its first publication, with a new foreword from a special guest, a new introduction from Diana and a new cover design to be revealed. Full of comforting delights from cold-weather climes - from the ski slopes of Italy, to the coffee houses of Vienna and Budapest, the rural reaches of New England and beyond - these recipes will bring warmth to your heart as well as your home.

Recipes include:
-Georgian Cheese Pies
-Salad of Smoked Duck with Farro, Red Chicory and Pomegranates
-Pumpkin Tarts with Spinach and Gorgonzola
-Vermont Baked Beans
-Roast Pork with Black Pudding, Apple and Mustard Sauce
-Melting Leg of Lamb with Juniper
-Dublin Coddle
-Snow Biscuits
-Skier's Chocolate with Bugnes
-Roast Figs and Plums in Vodka with Cardamom Cream

  • Format: Hardcover
  • Author: Henry, Diana
  • ISBN: 9781783255764
  • Condition: Used
  • Number Of Pages: 208
  • Publication Year: 2023
Language: English