Principles of Meat Science

by Aberle, Elton D.; Forrest, John C.; Gerrard, David E.; Mills, Edward W.
ISBN: 9780757599958
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Overview

  • Format: Trade Paperback
  • Author: Aberle, Elton D.; Forrest, John C.; Gerrard, David E.; Mills, Edward W.
  • ISBN: 9780757599958
  • Condition: Used
  • Dimensions: 1.00 x 10.00
  • Publication Year: 2012
Language: English