Leon Big Flavours Cookbook: Salty - Sour - Spicy - Sweet

by Seal, Rebecca
ISBN: 9781840918267
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Overview

Pack a punch with this collection of delicious recipes from the beloved brand LEON

If you love lunches which pack a punch and suppers with attitude, then this collection of more than 100 flavorful dishes from LEON is the one for you. From fiery coconut noodles to miso-spiked aubergine, caramel pork to yuzu blondies, this book is all about turning flavors up to their max - be they deliciously salty, sweet, sour or spicy.

Recipes include:
- Sweetcorn and jalapeño breakfast fritters with avocado and salsa
- LEON's Coconut Makhani
- Pasta alla limone
- Chicken and coconut curried noodles
- Blackened trout tacos with aji verde
- Potato bread with garlic and anchovy herbed butter
- Miso apple tarte tatin with vanilla mascarpone

  • Format: Hardcover
  • Author: Seal, Rebecca
  • ISBN: 9781840918267
  • Condition: Used
  • Number Of Pages: 224
  • Publication Year: 2025
Language: English