Legends of Texas Barbecue Cookbook: Recipes and Recollections from the Pitmasters, Revised & Updated with 32 New Recipes!

by Walsh, Robb
ISBN: 9781452139982
Availability:
  • Online Only
$11.49

Available Offers

Pickup at {0} Out of stock at {0} Check other stores
FREE -
Ship to Me
$3.99 -

Overview

Texas barbecue is hotter than ever Alongside the veteran Texas pitmasters that made tender smoked brisket, juicy sausage links and succulent beef ribs famous; a new generation of young pitmasters have created a modern style of Texas barbecue that is being imitated across the nation. You'll find the classic methods and the latest techniques all together in this new updated edition--along with cutting edge smokers, pits, tools and accessories, and some innovative new recipes--like Trimmed Brisket, Cook-off Ribs, and luscious double-decker BBQ Sandwiches.
  • Format: Trade Paperback
  • Author: Walsh, Robb
  • ISBN: 9781452139982
  • Condition: Used
  • Dimensions: 9.20 x 0.80
  • Number Of Pages: 304
  • Publication Year: 2016
Language: English