Genetically Modified Foods

by Franchino, Vicky
ISBN: 9781602791329
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Overview

Should scientists manipulate genes to create new varieties of food? Is genetically modified food safe to eat? How can we grow enough food to feed all the world's people? Read this book to find out more about genetically modified foods and what people around the world think about them.
  • Format: Hardcover
  • Author: Franchino, Vicky
  • ISBN: 9781602791329
  • Condition: Used
  • Dimensions: 9.60 x 0.30
  • Number Of Pages: 32
  • Publication Year: 2008
Language: English