Foods of the Caribbean

by Sheen, Barbara
ISBN: 9780737737745
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Overview

This culinary cultural guidebook introduces the Caribbean and its culture by way of its foods, cooking traditions, eating habits, and food sources. While learning about and creating the foods of the Caribbean, readers learn fascinating details about its geography, history, health, daily life, celebrations, and customs.
  • Format: Hardcover
  • Author: Sheen, Barbara
  • ISBN: 9780737737745
  • Condition: Used
  • Dimensions: 9.03 x 0.35
  • Number Of Pages: 64
  • Publication Year: 2007
Language: English