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Overview
Overview
In Desserts, early fluent readers will learn how, when, and where some of their favorite desserts, such as chocolate chip cookies and cakes, were invented. Current and historical photographs complement the carefully leveled text to make reading easy and fun and compare desserts then and now. Includes an infographic of the Top 10 cookie flavors, timeline, sidebars, table of contents, glossary, and index to aid comprehension. Children can learn more about the history of desserts using our safe search engine that provides relevant, age-appropriate websites. Desserts is part of Jump!'s The History of Foods series.
- Format: TradePaperback
- Author: Spanier Kristine Mlis
- ISBN: 9798892139076
- Condition: New
- Dimensions: 9.00
- Number Of Pages: 24
- Publication Year: 2025
Language:
English