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Overview
Overview
A Jamaican cookbook covering all the basics of Jamaica's traditional cooking with a glossary of our indigenous fruits and vegetables. Written by an experienced culinary artist with clear instructions and guaranteed results.
- Format: Trade Paperback
- Author: Lue, Joan Jacqueline
- ISBN: 9781460916469
- Condition: Used
- Dimensions: 10.00 x 0.35
- Number Of Pages: 134
- Publication Year: 2014
Language:
English