A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen

by Price, Mary Grant; Price, Vincent
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Overview

Stated First Printing of this beloved cooking collection. Corner bumping, some scuffing to page edges. Gold ribbon is frayed at the bottom.
  • Format: Hardback
  • Author: Price, Mary Grant; Price, Vincent
  • Condition: Good
  • Publisher: Ampersand Press
  • Publication Year: 1965